Garlic Lime Shrimp

Note: these are not my shrimp.  These shrimp are someone else's from a free photo site.  My shrimp didn't get photographed due to a mental block in remembering to take photographs.

On last week's meal plan, I was supposed to make shrimp sauteed with garlic on Wednesday.  Then Pinterest struck, and I found a recipe for Garlic Lime Shrimp.  So I made that instead.  Close enough.

I made some changes to the recipe according to what I already had in the house, but it turned out great and was super simple!  Will definitely be making this again!

Garlic Lime Shrimp

Adapted from the Recipe Girl

1/4 cup butter

2 tablespoons lime juice

2 1/2 teaspoons white wine

2 cloves garlic, minced

pinch of chili powder

1 lb. medium shrimp

1 tablespoon dried parsley

salt and pepper, to taste

Melt butter in skillet over medium heat.  Mix in next 4 ingredients.  Saute for 30 seconds.  Add shrimp and saute until opaque in the center, stirring occasionally for about 3 minutes.  Stir in parsley, salt, and pepper.

I'll be linking up to:

Tasty Tuesday at Blessed with Grace

Tuesdays at the Table at All the Small Stuff

Full Plate Thursday at Miz Helen's Country Cottage
Hookin Up with HOH - House of Hepworths